The Twentieth Century Book of Recipes, Formulas and Processes; containing nearly ten thousand selected Scientific, Chemical, Technical and Household Recipies, Formulas and Processes for use in the Laboratory the Office, the Workshop and in the Home

Resource Type : Book
Author : Hiscox, Gardner D. (Ed.)
Year/Date of Publication : 1907
Subject : Technology
Publisher : Crosby Lockwood & Sons
Place of Publication : London
Language : English
Pages/Folios : 787p.
Identifier : BK_00146429
Digitization Sponsor : Government of Maharashtra